Course Entree
Difficulty Easy
Serves:
6
Officially serves 6, but beware of how popular this dish can be.
Ingredients
a:5:{i:0;s:64:”6 large yellow peaches, stones removed and cut into thick wedges”;i:1;s:28:”200g white chocolate, melted”;i:2;s:24:”1/2 cup shredded coconut”;i:3;s:27:”200g dark chocolate, melted”;i:4;s:38:”60g pistachio kernels, roughly chopped”;}
Instructions
- Dip half the peach wedges into melted white chocolate and gently press into the coconut. Place onto a baking tray lined with baking paper.
- Dip the remaining peach wedges into melted dark chocolate and gently press into the pistachios. Place onto baking tray lined with baking paper. Chill until set.